UK SEAFOOD: DOES IT MEASURE UP TO THE ADVERTISING?

In the UK, you can appreciate a diverse choice of seafood that's not just fresh but also ecologically accountable, thanks to the sector's increasing dedication to green practices and stringent quality control procedures. A large number of British fisheries utilize eco-conscious strategies, while suppliers focus on providing the best, first-rate pro

You'll discover that clams have been a staple in British cuisine for centuries, with proof of shellfish gathering dating back to ancient times along the British coast. From medieval times to the present day, mollusks have been a treasured active ingredient in traditional meals like soups and stews.Today, British chefs are putting their own twist on